Homemade Pumpkin Pie Spice
Pumpkin pie spice can be purchased in the spice aisle of your local grocer, but consider making your own. It is generally a combination of warm spices used when making pumpkin pie. You most likely have the spice ingredients in your pantry to make pumpkin pie spice, with a considerable difference in taste from store-bought. And, there are endless uses when making Fall and Winer recipes from quick breads to cakes, cookies and granola.
Homemade Pumpkin Pie Spice
3 tablespoons ground cinnamon
2 teaspoons ground allspice
2 teaspoons ground ginger
2 teaspoons ground nutmeg
1 1/2 teaspoons ground cloves
Measure each ingredient and add to a small bowl, whisking to combine. Transfer to an airtight jar with a lid, such as a small glass canning or jelly jar. Label and store in your pantry for 6-9 months.
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